Supreme pizza is a classic loaded with a variety of toppings that create a flavorful, balanced bite. Here’s a traditional take on a Supreme Pizza:
Ingredients:
Pizza dough (store-bought or homemade)
Pizza sauce (about 1/2 cup or more if desired)
Mozzarella cheese (shredded, about 2 cups)
Pepperoni (about 10-15 slices)
Italian sausage (cooked, about 1/2 cup)
Green bell peppers (sliced, 1/2 cup)
Red onions (thinly sliced, 1/4 cup)
Black olives (sliced, 1/4 cup)
Mushrooms (sliced, 1/2 cup)
Basil or oregano (optional, for garnish)
Parmesan cheese (optional, for sprinkling)
Instructions:
Preheat the oven to 475°F (245°C).
Roll out the pizza dough on a lightly floured surface to your desired thickness. Transfer the dough to a baking sheet or pizza stone.
Spread the pizza sauce evenly over the dough.
Sprinkle mozzarella cheese generously over the sauce.
Add toppings: Arrange pepperoni, cooked Italian sausage, green bell peppers, red onions, black olives, and mushrooms on top.
Bake for 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned.
Optional: Sprinkle fresh basil or oregano, and Parmesan cheese on top after baking for extra flavor.
Slice and enjoy!
It’s a great pizza for those who enjoy a medley of savory meats and fresh veggies!